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Bobbie Tipton Kaltmayer
3 min readNov 27, 2019

Grandma’s Mixer

Photo from Bobbie Kaltmayer

I find out 3 weeks before Thanksgiving that my mom would like me to host it this year. My dad has been sick so this is really no surprise to me. I’ve done it before. I’m not freaking out. Really. I’m not.

On Sunday before Thanksgiving I find a checklist on Pinterest. “How to Host the Perfect Thanksgiving” or something like that. Well, it seems I am already 3 weeks behind. Clean your refrigerator, clean your oven, empty your coat closets, clean your baseboards…things you are supposed to begin weeks before the big event. Then, I find all the menus. The perfect holiday feasts were all listed in various forms but sharing mostly the same menu. There is also a cheat sheet for how much of each item you need per person. I don’t think I have enough food. I really know I have enough food, but I start having doubts. I sort of use the lists, to make sure all my bases are covered.

I’m setting out bowls, getting extra chairs, making sure my cabinets won’t be an embarrassment, when I see the most important part of this holiday. My grandmother’s mixer. My grandmother died about 24 years ago and I got her mixer. I use this mixer every year to make mashed potatoes for Thanksgiving. I won’t use my newer, fancier mixers. I use hers.

This sends me down memory lane. I start remembering Thanksgivings past. The entire family sitting in my grandmother’s trailer, on floors, on couches, around the…

Bobbie Tipton Kaltmayer
Bobbie Tipton Kaltmayer

Written by Bobbie Tipton Kaltmayer

In long term recovery. Trying to make my part of the world a little nicer. Published in Love What Matters and For Every Mom.

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